This Nectarines and Crème Pink Peppercorn Honey Cake is pure summer on a plate. The tender cake layers are enriched with crème fraîche, sweet honey and a hint of warming pink peppercorns. It’s finished with a light, whipped crème fraîche frosting and piled high with ripe, juicy nectarines—visually impressive but easier to make than it … Read more

Beautiful, fruit-filled dishes for hosting Mother’s Day brunch Mother’s Day should feel easy. Whether you’re cooking for Mom or you’re the mom hosting, this isn’t the day to get bogged down in long prep or complicated techniques. It’s about showing up, sharing something homemade, and actually enjoying the moment together. These recipes keep things simple … Read more

The best delicious recipe for leftover ham with clear, easy-to-follow instructions that are straightforward and foolproof. Try this leftover ham recipe today! Hello friends — this leftover ham recipe won’t disappoint. Made with simple ingredients, it is flavorful and satisfying. Serve it at family dinners or buffet-style gatherings; everyone will be asking for seconds. What … Read more

Ina Garten’s cream of asparagus soup is a simple yet elegant dish that delivers deep, comforting flavor with minimal ingredients. The bright, fresh taste of asparagus combined with a smooth, creamy base and a touch of garlic makes this soup a versatile starter or a light main course. With only a few pantry staples you … Read more

Enchiladas are a favorite at my house. This Crockpot Chicken Enchiladas recipe grew from the idea that many dishes improve when cooked low and slow. These chicken slow cooker enchiladas became a family staple during testing because they’re easy to assemble yet taste homemade. Add this to your weekly rotation for an effortless weeknight dinner … Read more

This Crispy Eggplant Parmesan is baked on a single sheet pan without added oil, making it a lighter alternative to the traditional fried version. Each eggplant round is coated in egg and a crunchy breadcrumb mixture—featuring a secret ingredient—that bakes up into a crisp, flavorful crust. They’re topped with homemade marinara (or store-bought if you … Read more

The easiest, most reliable method for making hard-boiled eggs that peel effortlessly. This straightforward technique works every time and produces eggs with smooth whites and perfectly cooked yolks. Hard boiling eggs can be surprisingly frustrating, with many different approaches and gadgets promising perfect results. In reality, you don’t need special equipment—just a pot, water, and … Read more

We’re calling this the best spicy chicken burger recipe for good reason. These juicy, flavorful ground chicken patties use just the right ingredients to deliver big taste with simple preparation. What Type of Chicken to Use for Ground Chicken Pre-ground chicken from the store is convenient and works perfectly for these burgers. If you can’t … Read more

These oat and black bean veggie burgers with corn salsa make a filling meal option that can be prepped ahead and served with fresh vegetables. Forget the frozen veggie burgers from the grocery store—try these homemade oat and black bean burgers instead. If you’re skeptical about veggie burgers or think they often taste bland, give … Read more