When I first thought about writing a post listing the top 10 or 15 recipes from my new cookbook, Big Vegan Flavor, I assumed it would be simple. Two hours later—after drafting and redrafting the list more than a dozen times—I realized picking favorites from 150 recipes is like asking a parent to name their … Read more

Sharing my best Disneyland tips to help you master Disneyland’s mobile ordering. This feature is one of the smartest time-savers at the parks—skip the long food lines and place your order right from the Disneyland app. Disneyland Tips One of my favorite Disneyland tips is to use mobile ordering through the official Disneyland App. It … Read more

These irresistible No-Bake Pumpkin Pie Date Balls are made in a food processor with graham crackers, canned pumpkin, and juicy dates, then topped with chocolate for a freezer-friendly, bite-sized fall dessert. Note from Danielle This recipe first appeared in October 2021. I rediscovered how delicious these are and now plan to make them every October. … Read more

Jump to Recipe This pumpkin cream cheese bread takes classic pumpkin bread up a notch. Spiced pumpkin batter is layered with a lightly sweetened cream cheese filling and finished with a crunchy brown sugar streusel. It’s a quick, oil-based loaf that stays moist and requires no stand mixer—just a few bowls and a whisk. Why … Read more

This strawberry and asparagus salad with chicken is bright, light, and full of fresh flavor — a perfect dish to welcome warmer weather or to enjoy any time you want a healthy, satisfying meal. Whether spring has arrived outside or you are simply craving something fresh, this salad delivers. It combines mixed greens, sweet strawberries, … Read more

We have a motto in our home: rigidly following tradition blocks progress. We love mixing cuisines, and these Korean Short Rib Tacos are one of our favorite fusion creations. Bold, balanced flavors—from the caramelized, savory short ribs to the crisp slaw and bright, spicy dressing—make these tacos a guaranteed hit for Taco Tuesday or any … Read more

This homestyle egg noodle recipe is incredibly easy to make by hand in just 15 minutes with 4 basic ingredients. Flour + eggs + water + salt — that’s all you need to make fresh, homestyle egg noodles. If you already keep pantry staples on hand, you probably have everything required to make a batch … Read more

10-minute Coca-Cola BBQ Sauce — a versatile, flavorful sauce perfect as a marinade, basting sauce, or served on meaty sandwiches and burgers. I make this Coca-Cola BBQ Sauce practically every week. It’s rich, well-balanced, and ready in about ten minutes, which makes it ideal to keep on hand. The sweetness and acidity from the cola … Read more

Summer is prime pie season, and I’ve gathered a collection of easy, delicious recipes you can make for backyard barbecues, potlucks, or simple family desserts. From fruit-filled classics to no-bake favorites and creamy custard pies, these tried-and-true recipes showcase fresh seasonal flavors and straightforward techniques. Browse the selection below, pick a favorite, and enjoy a … Read more