Christmas Mimosas! Celebrate Christmas morning with a bright mimosa made from orange juice and pomegranate juice. 
These Christmas Mimosas are as beautiful as they are simple. The blend of tart pomegranate and sweet orange creates a festive, balanced flavor, and the colors—ruby red and golden orange—make each glass look like holiday cheer. If you want a garnish, a few pomegranate arils add sparkle and an extra pop of texture as the bubbles rise.
The drink is quick to make and perfect for a Christmas brunch. It pairs wonderfully with savory dishes like Eggs Benedict quiche or sweet options like eggnog waffles. Whether you’re gathered with family in person or connecting by phone or video, a flute of bubbly always lifts the mood and makes the morning feel special.
What kind of Champagne is Best for Mimosas?
Choose a Brut or another dry sparkling wine. Since you’re adding fruit juice, a dry champagne prevents the drink from becoming overly sweet and keeps the flavors bright and refreshing.
More drink ideas:
- Bellini Margarita
- Classic Margarita
- Virgin Piña Colada
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Christmas Mimosas
Ingredients
- 1/4 cup pomegranate juice
- 2 tablespoons orange juice
- 1/4 cup champagne
Instructions
- Pour the pomegranate juice and orange juice into a champagne flute. Top with champagne, add pomegranate arils if desired, and serve immediately.
Video
Nutrition
Nutrition information is automatically calculated and should be used as an approximation.